News from Italy
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Dario Cecchini, Italy's best butcher arrives in Australia The bistecca fiorentina is one of the symbols of Florence, but there is a butcher in a beautiful village in the Chianti region that try to convert people to cook and eat lesser-known, but delicious, cuts of meat. Dario C... (continua) 04 March 2012 |
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Poggiotondo: live the grape harvest in Casentino In October, like every year, Poggiotondo gives hospitality to anyone who likes to see all the phases of the grape harvesting. Special price stayings in the structures of the area are provided for people who whish to stay... (continua) 28 September 2009 |
